Burger Jones

15 Jan

Burger Jones
Visited December 9th, 2010

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Ryan

At my company, we go through Medica health insurance, and Medica has this nice little program where they reward you for taking surveys and challenges involving your health. Super easy to do, well worth the effort. Anyway, I cashed in $105 worth of rewards on a $75 Target gift card and a $30 Burger Jones gift card. Score! So recently, Lauren and I went to Burger Jones to redeem my $30 worth of healthy behavior in 2010.

I am a big fan of hamburgers, probably because I grew up on a cattle farm where we had freezers stocked full of beef products. It has been a personal food quest of mine to scour the Twin Cities for the perfect burger. I’ve had dozens, from Matt’s Bar to The Nook to Green Mill to Fuddrucker’s, and while many of them were awesome, none stick out in my mind as being the great “go-to” burger I’m seeking. I had hoped Burger Jones could fill that void.

I started my meal off with an adult “hard shake” called the Georgia Peach that included ice cream, vanilla wafers, peaches, peach schnapps, and best of all Jim Beam. The $10 price tag seemed steep, but it was free to me! Mmmm-mmmm was it tasty! My only complaint is it wasn’t enough for me… for $10 I could have had two regular milkshakes and skipped the Beam.

Not being a big cheese guy, I opted for the build-a-burger once again, and chose a medium hamburger with jalapeños, mushrooms, and smoky BBQ sauce, with a side of thick-cut onion rings. Our food was out in less than ten minutes, and I dug right in to that beast of a burger, which was piled high with slices jalapeños. It truly was delicious, as well as I would expect from a restaurant with Burger in the name. However, I would still not say that I’ve had a hamburger at a restaurant that is better than a burger I could cook myself at home using authentic Grade A South Dakota Glanzer beef. To be honest though, the onion rings were among the best I’ve had. It was truly the shake and onion rings that stand out to me about this place.

Our waitress was very pleasant and attentive, the food was great, and we were served in a very timely manner. The food wasn’t outrageously expensive, and they had a lot of unique food and drink options. I really enjoyed myself and would go back again.

Burger Jones, Minneapolis

Ryan

Lauren

I was a little wary when Ryan told me he opted for a Burger Jones gift certificate as I had not heard the best things about it when it opened a year ago. But that husband of mine sure does love his hamburgers! I’m not as much of a meat eater. Oh, the things I do to keep that Ryan Glanzer happy. 😉

For some reason, I was in a rotten mood that night, and when we were originally seated at a table that was right in the middle of the server stations it did not improve. I swear that we were in the center of a triangle of the silverware and napkins, the register and the drink station. I was not having any of that so we asked our server if we could move, and she was fine with it.

They had a decent selection of tap beers but I opted for the cheaper but tasty Grain Belt Nordeast. For food I had for the Green Chile Cheeseburger, with cilantro, salsa verde and an onion ring, along with white cheddar cheese and a side of the maple-bacon sweet potato fries. Ordering fries in addition to a burger is a good idea, I would say, as frequently I can’t even finish a burger at a restaurant. But with most of the specialty burgers priced at $10 and fries for $2 or $3, it’s pretty spendy for a basic meal.

Having said all that, I was actually pretty pleased with the food at Burger Jones. The salsa verde on the burger was decently spicy and I really liked how it came out of the kitchen – the onion ring was a cute little bowl for the salsa. The burger itself was tasty, but given the way they rave about their special blend of different cuts of beef I didn’t find anything too extraordinary about it. The sweet potato fries were not worth the hype to me; the maple-bacon flavor was in the form of little crystals that had been sprinkled over the fries like salt and I thought that given the $3 price tag, the portion was small. For me, that was okay. If we were to go back, however, I would skip ordering fries entirely.
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One thing that really annoyed me about Burger Jones was some of their menu items were priced strangely. For instance, Ryan ordered a side of onions rings for $3, which came with three onion rings. The appetizer portion of onion rings is $7 and comes with six onion rings. The appetizer onion rings come with a dipping sauce, but ordered a la carte the dipping sauces are $.50, so it still doesn’t make sense.

Our service was good – it took us longer to decide what to order than it did for the kitchen to whip up our food, but I suppose that makes sense when you’re just toasting buns, frying burgers on a grill and sticking fries in a deep fryer. Impressive nonetheless, though.

Ambiance – I was actually very impressed with what they’ve done with this former Applebee’s space. It was chic, which you don’t expect in a burger joint.
Service – Friendly and accommodated my request to change tables. Food came out very fast.
Food – It was good, but I wasn’t blown away. It wasn’t the best burger I’ve ever eaten.
Overall experience – I had a good time, and I could be persuaded to go back. Burger Jones seems to be more about style than substance, but based on other reviews from when they opened it seems like they have come a long way in a year and a half.

The Necessities
Burger Jones
3200 West Lake St, Minneapolis, MN 55416
612.746.0800
Hours: 11 am-11 pm every day

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